Begin your tour with a honey tasting. Engage with the friendly vendor and learn about the local honey varieties. Head to a local deli shop to experience a Greek cheese tasting. Sample a variety of cheeses and cold cuts. Learn about the cheese-making process, the unique characteristics of each cheese, and how they are used in Greek dishes. Make your way to a traditional souvlaki restaurant. Souvlaki is a popular Greek fast food made with grilled meat, typically served with pita bread, tomatoes, onions, and a delicious yogurt-based sauce. Enjoy the authentic flavors of Greek souvlaki and soak in the local atmosphere. Visit a local cafe to try loukoumades, Greek donuts. These golden, deep-fried dough balls are often drizzled with honey and sprinkled with cinnamon or chocolate sauce. Wrap up your tasting tour with a Greek coffee and indulge in the sweet and comforting taste of traditional Greek pastries, while reflecting on the delightful flavors you’ve experienced throughout the day.
Meeting/Ending point
Our meeting and ending point is the Filellinon Square.